It'll definitely be healthier and better tasting than what you would normally buy at a store.
Japanese have something known as kobe beef where they raise a cow in a healthy environment, give it massages, feed it healthy food, etc. I think its a specific type of cow also bred for the texture and quality of its meat.
http://en.wikipedia.org/wiki/Kobe_beef

The modern method of raising livestock is barbaric and disgusting, especially in america. Practically everything is injected with carcinogenic growth hormones and raised living in its own excrement. Europeans banned the importation of american meat and milk for these reasons, years ago.
Factory farms are pretty horrible..
Japanese have something known as kobe beef where they raise a cow in a healthy environment, give it massages, feed it healthy food, etc. I think its a specific type of cow also bred for the texture and quality of its meat.
http://en.wikipedia.org/wiki/Kobe_beef

The modern method of raising livestock is barbaric and disgusting, especially in america. Practically everything is injected with carcinogenic growth hormones and raised living in its own excrement. Europeans banned the importation of american meat and milk for these reasons, years ago.
Factory farms are pretty horrible..