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July 6, 2007, 9:19 AM
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#1
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Banned
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Salt or Pepper Anyone?
Whats your favourite thing to put on food to add some flavour too your food?
I love putting nearly everything, i love putting salt and pepper (pepper some times) and BBQ sauce.
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July 6, 2007, 9:45 AM
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#2
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Grand Master Mage
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Salt on almost everything. Tomato Ketchup, curry sauce and garlic sauce.
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July 6, 2007, 9:58 AM
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#3
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Tomato Ketchup and Vinegar for me, Cant have food without Ketchup, Vinegar I can live without.
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July 6, 2007, 10:20 AM
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#4
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I use to put salt on my chips nonstop, then I realised the risk and stopped using it altogether. Plus I kinda now have a phobia of salt because I had a HUGE ulcer on the side of my tongue and the amount of salt water I had to have was ... unbearable *shudder*
Im a vinger fan though, love vinger on my chips Pepper is just bleh!
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Originally Posted by Einalith
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July 6, 2007, 10:26 AM
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#5
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I Agree, dont like Pepper it is a very bleh substance.
I dont have salt as my mum and dad cant have salt due to health problems, yeah I come from a bad medical history family
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July 8, 2007, 2:15 AM
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#6
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Tomato sauce. it makes everything tase nicer i trtied having chicken nuggets wihtout it the other day and they tasted horrible :/
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July 8, 2007, 2:25 AM
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#7
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the Artisan
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I posted other, but that really means I voted for everything. It depends on what food it is, if it's too salty, sauce to mask the saltiness, if it's too bland, I put salt, that kind of stuff.
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July 8, 2007, 4:45 AM
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#8
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Seasoning all that way (salt / MSG free)...
I don't like hot peppery foods or pepper for that matter, so I never use it. However, I do like to use salt, but very sparingly. If I'm going to cook or grill anything, I find myself using seasoning most of the time.
Actually, this thread just made me realize how much I miss a good home cooked meal.
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July 8, 2007, 5:12 AM
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#9
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Tús gá Deireadh
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I usually like to season food before it is cooked. Otherwise, I'll use whatever is necessary to make it taste right. I use pepper more than salt usually.
At one point, I was obsessed with honey-hickory bbq sauce though and I would put it on everything (fries, chicken, burgers, etc.)
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July 8, 2007, 3:52 PM
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#10
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When cooking i have to put salt and pepper on my food. But i'm a big bbq and hotsauce fan.
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